A La Carte Menu 

Franco’s Menu 
Ingredients which can be used in our dishes are: 
Gluten, milk, mustard, eggs, fish, crustaceans, molluscs, celery and nuts. 
Please inform us if you are allergic to any of these ingredients before ordering. 
 
STARTERS 
Crispy baton of garlic bread (V) £3.25 
Baton of melted cheese & garlic bread (V) £3.85 
Franco’s soup of the day £7.25 
Fresh asparagus with parmesan and virgin olive oil (V) £8.95 
Terrine of chicken liver paté with garlic baton £10.75 
Pan flashed lambs kidneys, shallots, sage and mustard £12.50 
Parma ham with melon and fresh mango £10.25 
Hot baby beef meatballs with baked focaccia, tomato, oregano & mozzarella £10.45 
Fricassé of forest mushrooms on garlic bruschetta (V) £8.95 
Tomato and mozzarella caprese salad with basil sauce £11.95 
* * * * * 
PASTA E RISOTTI 
Fresh potato gnocchi with broccoli tops and polenta (V) £14.85 
Penne arrabiata with chilli, onions, basil and tomato sauce (V) £14.25 
Fusilli with chilli and bacon sauce £15.95 
Spinach and ricotta parcels with tomato, mascarpone cheese sauce (V) £14.25 
Cheese filled potato gnocchi with four cheese sauce (V) £14.85 
Spaghetti with tuna, cream cheese, parsley and parmesan cheese £15.95 
Roasted butternut squash, peas and asparagus risotto (V) £15.2 
* * * * * 
CARNE 
Butterflied whole grilled baby chicken marinated with lemon and herbs £19.65 
Tornedo of beef with Stilton and port wine sauce £29.85 
Roast rack of lamb with bubble and squeak and red wine gravy £26.95 
Loin of veal Milanese with spaghetti Napoli £24.45 
Escalope of veal with Parma ham, sage and wild mushroom sauce £26.35 
Pan sautéed calf’s liver with bacon, sage & onion sauce and mash potatoes £23.50 
Roasted duck breast (MR) with aged Balsamic vinegar £26.85 
Braised leg and shoulder of lamb with fennel and tomato sauce £27.65 
Beef wellington with mushroom stuffing and red wine sauce £35.95 
Salmon en croute with dill and white wine sauce £21.95 
* * * * * 
GRILLS 
17 oz T-Bone steak with mushrooms £44.50 
10 oz Fillet steak with mushrooms £29.95 
10 oz Rib Eye steak with mushrooms £25.65 
10 oz Sirloin steak with mushrooms £24.25 
 
Side serving of sauces all at £3.25 each - Diane, peppercorn, creamy Stilton or Béarnaise sauce 
ALL MAIN COURSE FISH AND MEAT DISHES WILL BE SERVED WITH A SELECTION 
OF FRANCO’S FRESHLY PREPARED POTATOES AND VEGETABLES OF THE DAY 
* * * * * 
SIDE DISHES 
IF YOU ORDER ANY OF THESE *DISHES AS A STARTER A £2 SURCHARGE WILL APPLY 
Medley of Mediterranean olives with herbs (V) £3.25 
Double fried hand cut chunky chips (V) £4.25 
Fresh asparagus with parmesan and virgin olive oil (V) £6.95* 
Pan flashed button mushrooms (V) £4.25* 
Franco’s mixed salad with virgin olive oil vinegrette (V) £4.85* 
Red onion and beef tomato salad (V) £3.65* 
 
Please See Franco’s Specials Boards For Fresh Fish And Shellfish Of The Day 
 
At Lunch Times The Restaurant Will Close At 3.00 pm. Young Children Are Welcome To Dine With Their Families But For The Comfort And Respect Of Other Diners We Would Ask That They Vacate The Restaurant By 8.00 pm. 
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